Cook with Confidence
At Golden Triangle, we’ve curated simple tips and techniques to help you perfect
your rice every time. From the traditional absorption method to cooking with excess water,
explore different ways to bring out the best aroma, texture, and taste in every grain.
How to make Keema Rice
Everything you need to know about the tropical subcontinent’s favourite rice
How to make Coriander Rice
Everything you need to know about coriander (dhania, cilantro… whatever you call it) this is the best way to enjoy it with rice.
How to cook rice in an air fryer
Ever thought about cooking rice in the air fryer?
Sushi rice seasoning guide
Take your favourite sushi from ‘oh’ to ‘WOAH’ in just a few simple steps
